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Cooking with Miss. Debbie

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Fresh Fruits and Vegetables

During this 2 hour session students will make a variety of dishes from scratch using fresh and local, organically grown ingredients. We try new foods and learn the importance of a healthy diet. We develop kids’ skills in math, reading, science, nutrition and cultural awareness while they work cooperatively with others.  

General Information
  • The seasonal menu will include a "heart healthy" meal.
  • Please notify the staff of any food allergies prior to the program

* Adjustments and discounts will be applied during checkout if applicable. *

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